Advertisements

Trader Joe’s Iced Pumpkin Scone Cookies

These pumpkin scone cookies are cakes. That's confusing. Why must we live in such a complex world?

These pumpkin scone cookies are cakes. That’s confusing. Why must we live in such a complex world?

You never know what to expect when you pick up a new Trader Joe’s pumpkin product. Sometimes the pumpkin is overwhelming, other times the pumpkin is more of a vague suggestion. Trader Joe’s Pumpkin Scone Cookies fall into the former camp – very satisfactory, soft cookies with a very strong pumpkin taste.

Ranking: 4 stars 4 star rating

What it is: Soft, sweet, pumpkin spiced cakes.
Price: $3.49 for 18 little cakes.
Worth it: Yes – they’re tasty little snacks.

When it comes to scones, it’s difficult to know exactly what you’re signing up for. I’ve had soft scones and hard cones, sweet scones and salty scones, pretty round scones and massive, bumpy scones. These scones fall into the first category on all accounts – soft, sweet and small. In fact, they’re not really much like a typical scone at all. It looks like Trader Joe’s tried to head this off by sticking “cookie” on the end of the product title, although they could have just as well put “mini cake” or “petit four”.

Each one of Trader Joe’s 16 Iced Pumpkin Scone Cookies are absolutely light and delicate – dainty, soft rounds of cake glazed with a light brown icing that sparkles subtly. In taste, they’re very much like lightly glazed, molasses cookies. In fact, looking at the ingredient list, they share many of the ingredients with a typical molasses cookie.

Where they differ, is the tremendous pumpkin taste packed in each little bite. I remember being shocked by the concentrated flavor in Trader Joe’s citrus-packed Key Lime Tea Cakes. While these aren’t quite that intense, they’re close.  TJ’s has clearly gone to great lengths to ensure each bite is permeated with not just redolent pumpkin spices, but also rich, pumpkin puree. As a result, just one of these little cookies goes a long ways. Each little nibble is packed with plenty of pumpkin flavor, and they’re soft enough and sweet enough to make the nibble experience quite pleasant.

They would certainly go very well with tea, or other hot, seasonal beverage, and look very well sitting on the plate. At only 120 calories per 2 cookies, they aren’t all that bad for you either – assuming you could stop yourself at two…

Trader Joe’s releases hundreds of new pumpking products every year, it feels like. But with these pumpkin-flavored scone cookies, they’ve succeed in coming up with the perfect seasonal snack. I wouldn’t necessarily stock my larder with them year round, but they manage to so nicely encapsulate something of the autumn feeling, that I’ll be looking forward to seeing them again next year.


The Breakdown

Would I Recommend Them: Yes, these are very snackable, little seasonal treats.

Would I Buy Them Again: Sure, I’ll pick some up again next year.

Final Synopsis: Pumpkin packed little molasses cookies.

Trader Joe's Pumpkin Scone Cookies - Nutrition Facts

Advertisements

Trader Joe’s Pumpkin Cranberry Scones

Trader Joe's Cranberry Pumpkin Scone Mix

Scones! In all their misshapen, bulging glory.

Well, pumpkin season is winding down – but what a long, crazy ride Trader Joe’s has given us this year. You never can guess what perfectly fine product TJ will suddenly feel compelled to put pumpkin in, but it will always be surprising. Case in point, Trader Joe’s Pumpkin Cranberry Scones. Cranberry scones? Sure, no one’s going to bat an eye at that. So why go the extra step and put pumpkin in it then? That’s a question that only Trader Joe himself can answer, but the strong money is on some sort of highly localized brain aneurysm.

The issue with scones in general is just that they’re not very good. “But that’s not true!”, people (British people) may say – “I enjoy a good scone from time to time.”

Do you? Or do you enjoy clotted cream and jam? In the same way that tortilla chips are mainly just a delivery system for delicious dips, the value of a scone is in it’s ability to convey sweet and fatty condiments from the jar to your mouth.

The scone is, I think we can admit, no one’s first choice of pastry. Combining a not-actually-sweet blandness with a touch of salt, then serving it in irregular, dense patties might show a certain ingenuity of baking but it isn’t likely to eclipse the croissant – or even the English muffin – anytime soon.

And yet… and yet… I find myself enjoying these scones. Unlike most scones I’ve had in my life, they’re not too dense to enjoy. They actually have an almost biscuit like fluffiness to them, especially straight from the oven. And while these scones still aren’t sweet, they do feature enough moments of sweetness to make them enjoyable to munch on, even without copious amounts of heavy cream. These moments of sweetness are thanks, primarily, to the scattering of dried cranberries that speckle the batter – generous enough to dress up every bite, but not so many that they undermine the sconeiness of the scone.

Presumably the pumpkin that was included in this dish was put there for the same reason, however despite top billing in the product title, it doesn’t make much of an appearance. In fact, the pumpkin levels in these scones are sub Pumpkin Cornbread, as the scones don’t even smell that strongly of pumpkin or pumpkin spices even straight from the oven.  I guess that undermines the whole point of putting pumpkins in them in the first place – but I really can’t get too mad over that. Whatever Trader Joe’s is doing with scones is working, and if that means they feel compelled to put low levels of pumpkin in them I’m willing to sign off on it.

Cooking the scones is one thing – but eating them is another. Even if these scones are edible on their own, even if technically you don’t have to slather them with jams and marmalades and butter and curds, you might as well anyway. These are scones after all – that’s most of the fun.

If you want to shake up the scone scene a little bit, you can try a few of the scone related recipes TJ recommends. These include hitting them with cream cheese, or slicing them in half and popping in a scoop of ice cream. In both cases you could use Trader Joe’s Pumpkin Cream Cheese, or Trader Joe’s Pumpkin Ice Cream to really up the pumpkin ante. Other suggestions that worked well for me were Trader Joe’s Pumpkin Butter (which really stood out as delicious), Trader Joe’s new Cranberry Apple Butter, and even Trader Joe’s decadent Pumpkin Caramel Sauce.

Really, with the biscuit like fluffiness and mild sweetness of these scones, you can’t go that far wrong.


 

The Breakdown

Would I Recommend Them: Yes, these were some fine scones.

Would I Buy Them Again: Still not a big scone fan, but I’d consider it.

Final Synopsis: Semi-sweet, not-too-dense scones with plenty of character but not much pumpkin.

Trader Joe's Cranberry Pumpkin Scone Mix - Nutrition Facts

Trader Joe’s Cranberry Pumpkin Scone Mix – Nutrition Facts